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The differences between commercial kitchenware and household kitchenware

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Update time : 2017-04-02 15:28:33
With the rapid development of social economy. There is a growing demand for food. Also the kitchen layout and functional requirements of the dining room is also getting higher and higher.
 
The meaning of the kitchen is generally directed to commercial kitchenware and household kitchen tool 2 categories. Home kitchen is a functional area of each family. The commercial kitchen is some entrepreneurs operating. Such as: the hotel kitchen, restaurant kitchen, club kitchen, these are commercial kitchen.
 
Commercial kitchen in all respects, is more complex than the home kitchen. For example: kitchen area, layout, function, tool, etc. At the same time there are more commercial kitchen conditions are more complete. To do a commercial kitchen should have a lot of conditions. Handling procedures are also more trouble. Requires a lot of department approval. Such as: health, epidemic prevention, industry and commerce, fire, safety and other departments.
 
The significance of the establishment of commercial kitchen has 2 points: 1, it is a profitable place as a business, so that businesses to achieve profitability. 2, to provide us with a convenient and efficient dining place. Because of the needs of the work, we can not do their own meals at home, so you need a convenient and fast dining place.
 
Whether it is home appliances or commercial kitchen, or tool in the hotel kitchen. A lot of people in the choice of materials on the kitchen are not aware of what the choice of material in the kitchen is the best. As we all know, there are many kinds of kitchen material. There are stainless steel, wood, aluminum and other materials. Of course, in different places with different materials. Many people think that this can not only play a protective role in the kitchen can also be used to achieve better results.
 
Kitchen utensils of different materials can be reflected in the function. For example: large hotels are generally used in stainless steel commercial kitchen, the choice of small home appliances in the material when the material is more based on customer needs.
 
stainless steel kitchenware: stainless steel kitchen utensils for modern people respected. In the restaurant industry has been more and more widely used. Not only because it is not easy to rust. Stainless steel cookware also has many other advantages. For example, fast thermal conductivity, high cooking efficiency, not easy to wear, modeling and functional diversity, suitable for the development of modern catering industry. In addition, from a health perspective, stainless steel kitchenware is more stable than aluminum cookware , more conducive to human health.